Premium Indonesian Vanilla Beans
From the Heart of the Tropics to the World’s Finest Kitchens.
At Indo Agriculture, we are one of Indonesia’s largest vanilla processors and exporters, offering world-class quality and sustainability.
From the Heart of the Tropics to the World’s Finest Kitchens
Indonesia is one of the world’s leading sources of premium vanilla. At Indo Agriculture, we are among the largest vanilla processors and exporters in Indonesia, supplying consistently high-quality beans to chefs, food manufacturers, and distributors around the globe.
Our vanilla is cultivated in rich volcanic soil and tropical climates across Sulawesi, Sumatra, West Java, Bali, NTT, and Papua. Smallholder farmers hand-pollinate every flower and follow traditional, sustainable practices to produce beans with exceptional aroma and flavor.
Why Choose Indonesian Vanilla from IndoAgriculture?
Vanilla is more than just a spice — it is the essence of flavor in countless recipes.
- High vanillin content for deep, long-lasting aroma and flavor.
- Traditional artisan processing including hand-pollination, sun-drying, and slow curing.
- Complex flavor profile with notes of caramel, chocolate, and floral tones.
- Sustainable and ethical sourcing that supports local farming communities.
Our Vanilla Varieties
We offer two premium Indonesian vanilla varieties, each with its own unique profile and ideal applications.
Vanilla Planifolia (Bourbon Type)
Vanilla Planifolia is the classic “Bourbon” style vanilla: smooth, creamy, and sweet with a rich, full-bodied aroma. It is widely used in bakery, ice cream, confectionery, and gourmet foods.
- Flavor profile: Creamy, sweet, and full-bodied.
- Typical aroma: Caramel and chocolate notes with warm vanilla tones.
- Ideal applications: Cakes, cookies, pastries, ice cream, custards, chocolates, and sauces.
Vanilla Tahitensis (Papua-Origin)
Vanilla Tahitensis from Papua is prized for its exotic, perfumed character. It has fruity, floral, and red wine-like notes that are perfect for premium desserts and high-end patisserie.
- Flavor profile: Fruity, floral, with red wine-like and licorice nuances.
- Typical aroma: Exotic, perfumed, and slightly spicy.
- Ideal applications: Fruit-based desserts, sauces, pastries, beverages, and gourmet dairy.
Product Specifications
| Specification | Vanilla Planifolia (Bourbon Type) | Vanilla Tahitensis (Papua-Origin) |
|---|---|---|
| Vanillin Content | Approx. 1.5% | Approx. 1.0–1.2% |
| Bean Length | 16–22 cm | 10–18 cm |
| Moisture | 20–30% | 20–30% |
| Flavor Character | Creamy, sweet, full-bodied | Fruity, floral, red wine-like |
| Typical Uses | Baking, desserts, savory sauces, chocolate, ice cream | Sauces, fruit dishes, pastries, premium desserts, beverages |
| Packaging | Vacuum-packed in food-grade bags and export cartons | Vacuum-packed in food-grade bags and export cartons |
| Shelf Life | Up to 2 years in cool, dry storage | Up to 2 years in cool, dry storage |
Our Vanilla Product Range
- Whole Vanilla Beans — Premium Grade A and commercial grades, ideal for gourmet food service, retail packing, and infusion products.
- Pure Vanilla Extract — Alcohol-based, made from real Indonesian vanilla beans with no synthetic additives, suitable for industrial food and beverage production.
- Vanilla Powder — 100% natural ground vanilla beans, easy to dose and perfect for dry mixes, bakery applications, beverages, and instant products.
Sustainable & Zero-Waste Processing
IndoAgriculture follows a zero-waste philosophy. All parts of the vanilla pod are utilized — including splits, tips, and lower-grade beans — which are transformed into extracts and powders. This approach reduces waste, maximizes value, and supports more sustainable production.
We work closely with rural farming communities, offering training and fair partnerships that improve livelihoods while encouraging environmentally friendly practices.
Packaging, Shipping & Applications
Our vanilla products are vacuum-packed or sealed in high-quality, food-grade materials and packed in export-ready cartons. We ship worldwide and support customers ranging from small specialty brands to large food manufacturers.
Typical uses include:
- Food and beverage manufacturing
- Ice cream, yogurt, and dairy products
- Bakery and confectionery production
- Artisanal chocolate and patisserie
- Flavor houses, syrups, and gourmet beverages
- Retail brands (whole beans, powdered vanilla, and extracts)
Partner with IndoAgriculture.com
Whether you are a chef, importer, distributor, or food manufacturer, IndoAgriculture.com is ready to be your trusted long-term partner for premium Indonesian vanilla.
- Consistent quality and reliable supply
- Competitive pricing for bulk orders
- Professional export documentation and logistics support
- Samples, private label, and long-term contract options
Contact Us
INDO AGRICULTURE (PT. RGP)
Jl. Raya Pajajaran Kav E-59, Kota Bogor, West Java, Indonesia
Phone / WhatsApp: +62 811 2622 234
Email: info[at]indoagriculture.com
For quotations, samples, or collaboration opportunities, please send us an inquiry
or contact us via WhatsApp.